What stacking chairs are best for food service environments like cafeterias and dining halls?

Food service stacking chairs must withstand: frequent cleaning with commercial food-safe disinfectants; moisture from spills and daily mopping; heavy use by diverse user populations; and the mechanical stress of constant stacking and unstacking. Ideal specifications: polypropylene or commercial vinyl seat/back (easy to sanitize); aluminum or powder-coated steel frame with no exposed raw metal edges (food contamination risk); smooth design with no upholstered fabric to trap food particles; and floor glides rated for the specific floor type (non-marking rubber for vinyl, felt for hardwood). OfficeFurniture2go.com carries food service-appropriate commercial stacking chairs — call 1-800-460-0858.