What folding tables are best for catering operations?

Catering operations need folding tables with high weight capacities (200–500 lbs), durable tabletop surfaces that resist food staining and are easy to wipe clean, and legs that lock firmly in the open position. Blow-mold or high-density polyethylene tops resist moisture and staining better than laminate for food service. 6-foot and 8-foot tables are the most versatile sizes for catering setups. OfficeFurniture2go.com stocks commercial catering-appropriate folding tables — call 1-800-460-0858.